Projects and Adventures
Corporate meeting Chef
Soletanche Bachy at Palazzo Sacchetti Why talk about work? The leaders of Soletanche Bachy in…
A special Menu for a special event
50 years of Enel Working with important companies like Enel requires commitment and responsibility. The…
Event dinners for Nicola Bulgari and the Swiss Guards
Acriter et fideliter @NB Center “With courage and fidelity”, the motto of the Papal Swiss Guards. With the same spirit and a strong sense of responsibility, Siriano Fidanza took care of the evenings at Nicola Bulgari’s NB Center for the Swiss Guards. With courage and fidelity I was…
Real Experience and Knowing How to Cook
What are you looking for in your restaurant? Undoubtedly satisfaction, but certainly return on investment. Only someone who has sweated in the kitchen and lived through the management of a venue can truly tell you what you can do.
Perhaps, in search of consulting, you were dazzled by the image and found yourself without concrete solutions. I know what you’re going through and understand that you may be skeptical about turning to another person. I receive numerous calls like yours.
I have the skills and experience to provide you with real help. Cooking is my life. From me, you will get clarity and transparency. I don’t like getting lost in chatter. I come from tradition; I built my path with my head and my hands.
The Kitchen as Protagonist of Major Local and International Events
Patisserie e Chef per evento serale di design art food
Summer in the Air – Design Art Food @ Le Formiche Lab Nel centro storico di Roma, Siriano…
Stand Sanit 2013. La salute passa dal cibo
Il Forum Internazionale della salute. La prevenzione comincia da uno stile di vita salutare e dalla corretta alimentazione….
Stand Tuttofood al Milano Expo
Tuttofood Milano Expo con Unaprol Coldiretti Vino e olio sono due rinomate eccellenze del panorama gastronomico italiano. Siriano…
Special Collaborations for Extraordinary Events
I rely on the collaboration of trusted, selected professionals for special events, such as ethnic cuisine.
Chefs Who Advise, Engaging with Their Knowledge and Flavors We like to think that the people we work for are not clients or guests, but friends with whom to share concepts, expertise, and knowledge.
From the kitchen to the dining room, from wines to spirits, from cheeses to cured meats… every food and wine reality shows itself on the table with its bouquet: touch it with your hands, let yourself be enveloped by the flavor, and come into contact with preparation techniques.
Catering cucina tradizionale cinese
Capodanno cinese, l’anno del dragone Associazioni, Musei e Istituzioni culturali ci interpellano per organizzare eventi…
Catering cucina etnica per matrimonio
Matrimonio in Villa privata con cucina etnica Passione per il viaggio, per l’oriente? Ho specialisti…
I’d Love to Hear From You
Speaking by voice is the quickest way. Whether you want to organize an event, whether it’s about your restaurant, staff training, or you’re looking for a private chef.
If through the website I’ve given you a new perspective, I’m already happy.
You can still contact me freely; I will give you the information you need and perhaps just the suggestion you were looking for.
If you’ve read this far, something’s cooking.